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5. Balcony capacity should not exceed three people.
6. Balconies cannot be used to enter or exit a building.
D. Cleanliness
1. University housing spaces must be kept clean and free from dirt, grease, garbage, and trash. Proper
care, cleaning, and use of community areas and facilities (e.g. stairs, stairwells, laundry rooms,
grounds, etc.) are a resident’s responsibility. Residents shall not sweep trash from inside to outside
of the apartment/room/suite (shake rugs, dust mops) or throw dirt, trash, garbage, or waste from
windows or balconies. Stairwells, landings, walkways, and patios must be kept clean and free of
clutter from toys, bicycles, boxes, etc.
a) All residents are responsible for meeting the standard of cleanliness. The provided University
cleaning service of common areas and kitchens exists to ensure basic acceptable hygiene.
2. The following must be kept clean and will be inspected by apartment/residence hall staff: living
room, dining room, kitchen area, bathroom(s), bedroom(s), and garbage/recycling receptacle(s).
3. Bathrooms in common areas of residence halls are cleaned daily. Bathrooms in suite and apartment
style buildings are cleaned once weekly. Residents of all communities are expected to maintain a
standard of cleanliness in between cleanings by Residential Operations staff.
E. Fire Safety
1. No person shall refuse to observe any safety regulations or procedures. Fire Safety, University
Police, and/or Campus Residences staff may enter rooms during fire alarms to ensure compliance
with evacuation procedures. The University reserves the right to require that prohibited items are
removed immediately from the apartments/residence halls.
2. Examples of other prohibited behavior or items include, but are not limited to:
a) Tampering with, or otherwise misusing, fire-fighting equipment including, but not limited to:
fire extinguishers, fire hoses, fire alarms, fire doors, pull stations, heat and smoke detectors,
and exit signs.
b) Decorations or items attached to or hung from electrical fixtures, heat or smoke detectors,
sprinkler heads, or exit signs.
c) Having items or furniture that does not leave at least an 18-inch clearance from any sprinkler
head. This includes closets and other storage areas equipped with sprinklers.
d) Possessing/using/starting: fires, grills, candles, incense, or other combustible or flammable
items. Possessing/using: gas, kerosene, alcohol, or other flame-producing appliances.